Closed tender · Brazil · Public tender
Aquisição de gêneros alimentícios (salgados assados e lanches naturais), embalados individualmente na origem, entregues prontos para o consumo imediato e mantidos na temperatura adequada de conservação (quente para assados e refrigeração contínua para lanches naturais) com obrigações logísticas acessórias de entrega fracionada, nos horários estabelecidos para entrega aos alunos, sob responsabilidade do fornecedor para o IFMT Campus Rondonópolis.
In EnglishAcquisition of food products (baked savory items and natural snacks), individually packaged at origin, delivered ready for immediate consumption and maintained at appropriate conservation temperatures (hot for baked items and continuous refrigeration for natural snacks), with ancillary logistical obligations for split delivery, at the established times for delivery to students, under responsibility.
Instituto Federal de Educacao, Ciencia e Tecnologia de Mato Grosso
Instituto Federal de Educacao, Ciencia e Tecnologia de Mato Grosso in Brazil invited bids for “Acquisition of food products (baked savory items and natural snacks), individually packaged at origin, delivered ready for immediate consumption and…”. Bids closed on 9 October 2026, 09:00 GMT−3; the estimated value is R$157,346 (framework maximum).
Key facts
- Framework maximum
- R$157,346
- Procedure
- Pregão Eletrônico
- Published
- 25 Sep 2026
Public data: Portal Nacional de Contratações Públicas. · Sources & licences
